My recipes

 These are recipes I came up with, mostly based on ingredients I had at hand. Measurements may not be that accurate.

 Queste sono ricette inventate da me, per lo più in base agli ingredienti che avevo a disposizione. Le quantità potrebbero non essere così precise. 

 Voici des recettes que j’ai inventées, surtout en fonction des ingrédients que j’avais sous la main. Les quantités pourraient ne pas être très précises. 

 Das sind Rezepte, die ich erfunden habe, meistens mit den Zutaten, die ich zur Verfügung hatte. Die Mengenangaben sind vielleicht nicht ganz genau.

 Ezek a receptek az én ötleteim szüleményei, a legtöbbször olyan hozzávalók szerint, ami éppen itthon voltak. A mennyiségi adatok nem tüpontosak.

Quinoa broccoli mixed salad
Vegan blinis with coconut milk, rye and cinnamon
Yummy summer bruschettas
Salty eggy bread with avocado
Easy apple and ricotta dessert
Summer mixed salad with beans
Pizza baguette with avocado and goat cheese
Red berry mousse
Crunchy juicy mixed salad
Scamorzana (similar to Parmigiana)
Caramelized apple tart
Quinoa pancakes with sun-dried tomatoes
Lukewarm savoury broccoli-potato salad
Oat almond cookies
Grilled breaded eggplants with basil
Pide pizza remake
Wok vegetables with rice
Quick and easy chocolate pears
Wheat risotto with carrots and leak
Breaded polenta
Vegetable medley gratin
Gorgonzola-onion tart
Belgian endives with avocado and sardines
Greek summer quiche
Light risotto with spinach, mozzarella and cherry tomatoes
Crunchy fresh broccoli salad
Mixed vegetables omelet
Vegetables coconut curry thai-style
Very easy tomato fennel salad
Broccoli radish leaves camembert quiche
Crab meat salad
Semolina cookies
Vegetarian stuffed round courgettes
Buckwheat-ragout slavic style
Pear and crème fraîche pie
Banana bread with almonds and chocolate
Potato-leek-feta gratin
Potato and carrot greens creamy soup
Fancy lentil-quinoa salad
Parmigiana-style lasagna
Chickpea flour leek fritters
Spring onion-Gouda tortilla
Huge muffin cake (vegan)
Milk cream with raspberries
Mini pies with radish and carrot leaves
Salty muffins with spring onion, red pepper and parmesan
Buckwheat with green beans and tomatoes
Savory lentils Hungarian style
Vegetarian millet patties
Carrot-millet-smoked cheese croquettes
Instant tomato-coconut milk creamy soup
Green "Focaccia"
Tuna-chickpea nuggets
Bulgur croquettes with feta and spinach
Panna cotta with whisky cream
Lukewarm bulgur-chickpea-leek salad
Cauliflower-carrot and carrot greens patties
Crunchy taboulé with tuna, avocado and cauliflower
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